MELK Café Stanley

In 2013, MELK Café Stanley opened its first café with a goal to provide specialty coffees in a warm, inclusive atmosphere. We realized that our commitment as an employer is to our employees. All can be done with and through our workers. We are always happy to work with coffee farmers who are passionate about regenerative farming and their community. There are two reasons. First, workers in the coffee industry suffer exposure to harmful chemicals and work in tough conditions. Second, organic farming protects them from pesticides and synthetic fertilizers and helps us protect our farm's biodiversity and the planet. Additionally, businesses allow the coffee farmer to sell his product at a premium price by being unique on the global market.

The reviews indicated MELK Cafe is famous for its coffee, big range coffees, and tasty desserts. For example, both the macadamia milk cappuccino and matcha latte were magnificent. The coffee shop had a friendly staff with great seating arrangements, including options for three types of seating. The coffee shop is among the best in Montreal with modern decor. Customers loved the delicious coffees and complimentary pastries like black forest cookie and lemon&cherry scone. They also liked the coffee-making process like grinding and making perfect shots of coffee. Besides, they affirmed the macadamia milk cappuccino and Americano were so delicious. The cafe was applauded for having sufficient sitting positions and was not crowded. In addition to its coffee and pastries, customers loved the gluten-free menu. Commentators endorsed the staff's hard work and commitment and the best macadamia milk cappuccino ever tasted. However, a customer felt the coffee shop was small. In conclusion, the customers indicated the cafe was small and tough to secure their sitting positions for popularity. In summary, this cafe produces quality coffee with an assortment of desserts and a friendly staff.