tag of your website:
| Service | Sub Service | Average Price Range (USD) |
|---|---|---|
| Bulk Meat | Filet Mignon |
$12 - $18
Call to Book
|
| Crab Legs |
$10 - $15
Call to Book
|
|
| Whole Tenderloin |
$20 - $30
Call to Book
|
|
| Seafood | Frozen Shrimp |
$8 - $12
Call to Book
|
| Oysters |
$12 - $18
Call to Book
|
|
| Salmon Fillet |
$10 - $20
Call to Book
|
|
| Bulk Grocery Supplies | Cooking Oils |
$5 - $10
Call to Book
|
| Sugar Free Syrups |
$3 - $6
Call to Book
|
|
| Dry Pasta |
$2 - $4
Call to Book
|
|
| Cooking Utensils | Chef's Knives |
$15 - $35
Call to Book
|
| Cutting Boards |
$10 - $20
Call to Book
|
|
| Mixing Bowls |
$5 - $15
Call to Book
|
|
| Baking Ingredients | Flour |
$2 - $5
Call to Book
|
| Baking Powder |
$1 - $3
Call to Book
|
|
| Yeast |
$1 - $2
Call to Book
|
Feedback Summary:1. Fantastic food from the US Foods CHEF'STORE restaurant at excellent prices. Save a lot compared to Walmart when you buy meat, fish, seafood, biscuits, and cheese in bulk and store them properly. The same goes for storage bags and kitchen supplies. Ever since the store's opening, we've followed these steps.2. User-friendly site3. Items are easy to find.4. I was somewhat upset. All the items I bought today (4) were labeled as if they were one price but rang up as a higher price. It is not due to taxes because we were taxed at the end. I was already out yesterday when I realized; if I return, I will photograph all the labels to double-check and request a clear explanation of the discrepancy! Photos available.5. A lot of love6. If you want it, it's there in large quantities. I purchased crab legs and loved it. Prices are good7. Recently opened, visited to examine. Do you buy in bulk for cooking? This is the place. Good brands. Big meat area with large chunks. Prices are fair. Special cuts of meat, seafood, and condiments for making great meals. All the tools you need, no electric cart, but it's a small store. I did not walk long aisles. Enter with a list, and you'll be out in no time. Helpful staff with well-marked aisles. You can make drinks and desserts with all the classic and sugar-free flavors. The walk was entertaining.8. US Food Chef Store sells filet mignon for so little you'll think cows are on clearance. Grab a whole sirloin for pennies—chop it up like a child with safety scissors, and you've won. Crab legs? Cheaper than cat food. Don't listen to the complainers who say, "prices are the same." If you just need one onion, yes, you're in the wrong place. But if you're ready to buy in bulk, the prices are unbeatable. The staff won't judge the way you gaze at the meat; they are busy providing assistance. Come for the discounts and stay for the "what do I do with all this food?" journey.9. Friendly and clean people.10. I like the store but they charged for full-price meat we bought on sale. We had to return to get the difference refunded. It is a great place to shop, but always check your receipt.11. We run a cafe pizzeria and a coffee shop. We are happy we no longer have to go to Atlanta!12. I don't understand the negative reviews. Good prices and well-arranged store. Easy to locate items!13. Large choice of bulk items14. We were going to other locations, so we were glad when this one opened nearby. However, it appears to be smaller than others I went to, and they seem to struggle with keeping items, particularly the syrups, in stock. Hopefully, things will get better soon.15. Very nice service and helpful staff. Also, great prices and open to the public.
 
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